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Vennai Thattai/ புழுங்கலரிசி வெண்ணெய் தட்டை / அரைத்த தட்டை -Tamil – Mallika Badrinath

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Diwali snack | Thattai | காரத்தட்டை / Crispy Spicy Thattai
Ingredients :
Par boiled rice (Idli Rice) – 1 cup
Red chillies -3
Roasted gram flour
( பொட்டுக் கடலை மாவு)-1/4 Cup
Roasted urad flour -1 Tbl.sp
salt -1/2 tsp
Butter – 1 tsp heaped

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  1. juliana sridhar

    Hello ma’am. I have been watching your recipes. Thanks for sharing healthy recipes.
    I would like to do an interview with you for the Ritz Website. Can you please let me know how I can contact you.

  2. Geetha Suresh

    Mam when your program in tv I watched. My mum and I am tried most of your recipes . My mum very well cooking. We enjoy your recipes. Mam please show Kai murukku recipe with your excellent explanation. My mum tell me I tried but not perfect.

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