Lemon Rasam, Capsicum – Gasa Gasa Curry
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Lemon Rasam :1/4 cup Thuar Dhal – cooked, turmeric powder, salt, red chillies, green chillies, cumin , pepper – coarsely crushed , Curry Leaves, Coriander leaves, lemon.
Capsicum Gasa Gasa Curry (khus khus Curry): capsicum -1/4 kg , , salt , oil .
Grind together : Coconut, Poppy seeds , green chilli, cashew nuts
Hi mam. i tried the same recipes. came out very well. thank you.
Super recipe. I will make. Thank you so much Mam.
I am going to try tomo 🙏🙏😊
Thank you mam😋
Nice recipes. Thank you. Happy Deepaval , madam.⚘
Thank you and same to you
Nice receipes. thanks aunty
Tempting dish amma
superbbb….fantastic recipe…i will try
Mam, as usual different recipes with different ideas. Pls tell me d secret of yr active life.
Early raising and healthy eating habits
Thanks super mam. Will try today itself
aunty😍😍😍😍😍
Vow lemon rasam n capsicum very yummy
Maa diwali recipe laddu,mysorepak please
It will be given shortly
Madam,Can I use white sesame seeds instead of poppy seed
Daily sammayal enna Panna? Oru periya confusion thanks for your daily receipes madam! 😃 excepting more from you
More and more will be given
Tiffin sambar
Wow super mam.waiting for ur vlogs👍😀
Some disbetic friendly sweets recipes for Deepavali mam🙏
அருமை சூப்பர்
Renduma super
Nice mam We used to add ginger in Lemon rasam
Yes you can add. Even 2 flakes of garlic can be crushed and added