Onion Pakoda
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Onion Pakoda :
Onions – 1/2 Kg (Medium size)
Bengal gram flour – 1 Cup
Raw Rice flour – 3/4 cup
Green Chilli – 1 slice vertically, Remove seeds.
Broken Cashews – few
Ani seeds (Sombu) – 1/2 tsp
Red chilli powder, Salt, Ghee, Cooking soda, Curry leaves.
Oil – for frying
Thank you for the crispy pakoda recipe!
Tv la my mom used to see ur shows mam…now am 24 am seeing in youtube😍
Onion Pakkoda looks absolutely exotic… This is the way I always look forward fr it to be…
Thq🙏🌿
Perfect . Thanks for the recipe ma’am
Very valuable tips for the recipe ! Thank you
Valuable tips mam! Will try it
Pakoda pakka super ah iruku Mam!
Mouth watering mam.
Sooooper mam!
this is meena Mani…..intha climate ku super pakkoda….salikkama intresta seiringa mam….hats of to you….
Great, Mallika madam. Ungal punnagai ponnagai vida uyarndadu
Nallarku! Vaayile tanni varde!
Ovovru recipeum romba perfecta solli kudukringa,well-done mam,,👍👍👍👍
Thank you for responding my comment 🙏🙏🌹🌹🌹🌹🌹
Hi mam, receipes was superb
Thanks madam, it was very nice to see d video.
Very nice information nice update un Crystal Clear voice Thanks with regards #Khader
Pakoda looks yummy.
Hi mam, pls tell me cake and biscuits receipes for kids with simple preparations .thanks in advance
Thank you mam