Comments on: Vegetable Pidi kozhukkattai / பிடிக்கொழுக்கட்டை/ Steam cooked, Healthy & Nutrient rich

By: @mallikabadrinathveetusamay4838

@mallikabadrinathveetusamay4838 — Wed, 30 Sep 6111 11:51:49 +0000

In reply to @shankarkrishnamurthy9690. Welcome ma

By: @seethanagesh4279

@seethanagesh4279 — Wed, 30 Sep 4989 11:52:42 +0000

Is it good for diabetic patients

By: @shankarkrishnamurthy9690

@shankarkrishnamurthy9690 — Fri, 30 Sep 2557 11:51:39 +0000

Mam I used to add, soaked and cooked ,small black channa..It used to taste very good…Thanks for sharing healthy recipes…

By: @kalpanaganesan8489

@kalpanaganesan8489 — Thu, 01 Jan 1970 00:00:00 +0000

In reply to @kalpanaganesan8489. @@mallikabadrinathveetusamay4838

By: @mallikabadrinathveetusamay4838

@mallikabadrinathveetusamay4838 — Thu, 01 Jan 1970 00:00:00 +0000

In reply to @HemaLatha-zf1cd. You can use onion also.whatever vegetables you have can be used.

By: @aniruth8562

@aniruth8562 — Thu, 01 Jan 1970 00:00:00 +0000

Vegetable kuli paniyaram nu solreenga kolukattai nu correct ah sollunga

By: @mallikabadrinathveetusamay4838

@mallikabadrinathveetusamay4838 — Thu, 01 Jan 1970 00:00:00 +0000

In reply to @aniruth8562. Sorry.I made two videos using same vegetables.Editing mistake.I didn't notice.

By: @lakshmivanisuriyan

@lakshmivanisuriyan — Thu, 01 Jan 1970 00:00:00 +0000

Amma happy to see you?. Is it pidichu kuluki.

By: @mallikabadrinathveetusamay4838

@mallikabadrinathveetusamay4838 — Thu, 01 Jan 1970 00:00:00 +0000

In reply to @lakshmivanisuriyan. Thank you.

By: @renugasivaraman4577

@renugasivaraman4577 — Thu, 01 Jan 1970 00:00:00 +0000

Very healthy and tasty veg kozhukattai, thank you mam

By: @mallikabadrinathveetusamay4838

@mallikabadrinathveetusamay4838 — Thu, 01 Jan 1970 00:00:00 +0000

In reply to @renugasivaraman4577. Welcome ma

By: @krishnavenialphonse1462

@krishnavenialphonse1462 — Thu, 01 Jan 1970 00:00:00 +0000

Healthy and tasty looking..??

By: @mallikabadrinathveetusamay4838

@mallikabadrinathveetusamay4838 — Thu, 01 Jan 1970 00:00:00 +0000

In reply to @krishnavenialphonse1462. Thanks

By: @bhuvaneswariraveendren9877

@bhuvaneswariraveendren9877 — Thu, 01 Jan 1970 00:00:00 +0000

Thankyou mam for your health recepice

By: @mallikabadrinathveetusamay4838

@mallikabadrinathveetusamay4838 — Thu, 01 Jan 1970 00:00:00 +0000

In reply to @bhuvaneswariraveendren9877. Welcome..

By: @bhavanikumar7150

@bhavanikumar7150 — Thu, 01 Jan 1970 00:00:00 +0000

Nice recipe Madam

By: @mallikabadrinathveetusamay4838

@mallikabadrinathveetusamay4838 — Thu, 01 Jan 1970 00:00:00 +0000

In reply to @bhavanikumar7150. Thanks a lot.

By: @pushpalathas2866

@pushpalathas2866 — Thu, 01 Jan 1970 00:00:00 +0000

Super, health and unique ?

By: @mallikabadrinathveetusamay4838

@mallikabadrinathveetusamay4838 — Thu, 01 Jan 1970 00:00:00 +0000

In reply to @pushpalathas2866. Thank you

By: @jayashribharath539

@jayashribharath539 — Thu, 01 Jan 1970 00:00:00 +0000

You are using non stick. Is it okay to use. Thanks

By: @mallikabadrinathveetusamay4838

@mallikabadrinathveetusamay4838 — Thu, 01 Jan 1970 00:00:00 +0000

In reply to @jayashribharath539. As far as you are careful in not scratching the coating ...it is fine.I have iron paniyarakkal & makkal also.For shooting purpise & convenience in handling, i use this.

By: @jayashribharath539

@jayashribharath539 — Thu, 01 Jan 1970 00:00:00 +0000

In reply to @jayashribharath539. Thanks

By: @kalpanaganesan8489

@kalpanaganesan8489 — Thu, 01 Jan 1970 00:00:00 +0000

Nice dish, Mam can you pls give us the correct way of cutting, washing and veggies for kootu, sabji, as I heard vitamin b (water soluble) are easily loose th’r nutrients if we cook more than 4 mins also we shouldn’t cut fine chopping.likewise greens shouldn’t cut very small and shouldn’t cook more than 5 mins.
If it’s possible can you pls share us a guide on how to cook veggies without loosing its nutrients. For all types of veggies
What kind of vessel to be use, how to clean from the basic.
It will be helpful.
My granny always steam veggies in banana leaf simply add coconut and basic masala to dry sabji, kootu etc.
She never fry’s veggies.
Your steamer is nice

By: @mallikabadrinathveetusamay4838

@mallikabadrinathveetusamay4838 — Thu, 01 Jan 1970 00:00:00 +0000

In reply to @ranjanirayasam4752. Welcome ma

By: @meenasrikrishnan7124

@meenasrikrishnan7124 — Thu, 01 Jan 1970 00:00:00 +0000

While taking idly from the plate why it is little sticky to the plate even after taking with a spoon dipped in water? Can u tell some tips to avoid this.

By: @mallikabadrinathveetusamay4838

@mallikabadrinathveetusamay4838 — Thu, 01 Jan 1970 00:00:00 +0000

In reply to @meenasrikrishnan7124. Use ghee instead of oil to apply on idli plates..It comes out perfect.

By: @usharagu9885

@usharagu9885 — Thu, 01 Jan 1970 00:00:00 +0000

Nice Mam.Your creativity is different from others.Very useful for me.Thank you mam?

By: @mallikabadrinathveetusamay4838

@mallikabadrinathveetusamay4838 — Thu, 01 Jan 1970 00:00:00 +0000

In reply to @usharagu9885. Welcome usha.

By: @anujarajendran5020

@anujarajendran5020 — Thu, 01 Jan 1970 00:00:00 +0000

Thanks

By: @mallikabadrinathveetusamay4838

@mallikabadrinathveetusamay4838 — Thu, 01 Jan 1970 00:00:00 +0000

In reply to @anujarajendran5020. Welcome