Contact us to Add Your Business

மதுரை அசைவ கல்யாண விருந்து ||Madurai marriage || Wedding Non-Veg dinner menu prepared & served

2021 Kalyana Samayal Happy newyear celebration with Madurai special non-veg marriage dinner food and special guests

பாரம்பரிய மதுரை கல்யாண அசைவ விருந்துடன் இணிய புத்தாண்டு கொண்டாட்டம்
 
 
This video describes in tamil our Kalyana samayal team celebrating 2021 happy new year with specail guests preparing and serving Traditional Madurai feast  / Virundhu / Kalayana samayal non veg dinner. This Madurai kalyana virundhu dinner menu includes
 
Madurai special Thaen / Then Mittai cake / Honey candy cake
Madurai Bun Parotta
Madurai special Chicken Salna
Idiyappam / String Hopper
Mutton Paya
Madurai Kari Dosai / Mutton Dosai
Soft Idly
Coconut Chutney
Kara Chuntney and
Madurai special Paruthi Paal / Cotton seed milk
 

Visit our channel page @

#Madurai special Thaen / Then Mittai cake / Honey candy cake
#Madurai Bun Parotta
#Madurai special Chicken Salna
#Idiyappam / String Hopper
#Muttion Paya
#Madurai Kari Dosai / Mutton Dosai
#soft Idly
#Coconut Chutney
#Kara Chuntney and
#Madurai special Paruthi Paal / Cotton seed milk

2021 new year celebrations
2021 happy new year
New year party
Madurai special food
Madurai traditional dinner
Madurai traditional food
New year feast
New year food
Madurai special dinner
New year fun
New year celebration Tamilnadu
New year celebration in Tamil
2021 new year wishes
Madurai kalyana samayal
Madurai marriage food
Madurai kalyana dinner
Madurai marriage dinner
Madurai non veg marriage food menu
Non veg marriage food menu
Non veg food
Madurai non veg food

Click Here to Add Your Business

The post மதுரை அசைவ கல்யாண விருந்து ||Madurai marriage || Wedding Non-Veg dinner menu prepared & served appeared first on Madurai District - மதுரை மாவட்டம்.

Contact us to Add Your Business

follow us on facebook:

live fish market in Madurai:

Grand Cooking videos:

Daily Routine videos:

Click Here to Add Your Business

The post Famous Foods in Madurai|| மதுரையில் கண்டிப்பாக சுவைக்க வேண்டிய பாரம்பரிய உணவுகள் appeared first on Madurai District - மதுரை மாவட்டம்.

Contact us to Add Your Business

MADURAI Food Tour – Mama Chicken Biryani stall (low price Rs .60 only )-near mahal at Madurai

Mama Chicken Biryani stall ( Time 11 AM to 4 PM )
48, Mahal Vadampokki St,
thirumalai nayakar mahal near
Mahal Area, Madurai Main,
Madurai,
Tamil Nadu

South India is the one place where you get some of the tastiest and healthiest street food. Yes, healthy! Our trip to Madurai was truly enlightening and beautiful. After our trip to Jallikattu, where we experienced Pongal celebrations with the locals and got to taste some amazing food, we made our way to the city.

Beginning our journey in the Spice Bazaar along with our lovely host Praveena, we visited S V Sweets. Here, we tried a sweet dish called Adhivarasam which is made from a rice flour and jaggery, shaped like a doughnut and deep fried like one too. As very well put by our host, “it is shaped like doughnut, tastes even better.” This is an authentic Tamilian dessert and is sold only for Rs. 6. So if you’re in the mood for some desi style doughnuts, this is your best bet!

Our next stop was Gopu Iyengars Tiffin Centre. This place is a century old and is known best for its Vellai Appam. Located right next to the Meenakshi Temple, this 100 year gem serves its meal traditionally on Banana leaves, that are easily disposable as well as hygienic. The vellai appam is made with rice flour and urad dal and served with coconut chutney, sambhar and a super hot green chilli chutney. The food in Madurai in general is quite hot and pungent, and according to the locals the philosophy behind so much chilli in such hot weather is that ‘you have to eat the heat to beat the beat.’

When in South India, you just cannot ignore a good cup of filter coffee. We went to Visalam Coffee Bar for some delicious and strong filter coffee. This is the kind of coffee that will wake you up from any kind of stupor.

We next walked to a shop called Burma Idiyappam Shop, serving idiyappam from the same spot for 42 years. Idiyappam is made from rice flour that is pressed into noodle form and is topped with coconut shavings and sugar. The dish is super light and healthy, since there is zero oil in it and it is steamed. Later in the day we tried Keppai Puttu, which is basically ragi that is shaped like a cylindrical cake and steamed, then it is topped off with coconut shavings and jaggery. We also tried Keerai and Keppai Vadai. The Keerai Vadai is made with a special kind of herb known Mullumurungai, which is mixed with rice flour and the deep fried. The Keepai Vadai is made with ragi or finger millet, shallots, green chillies and curry leaves, and the deep fried as well. Despite being deep fried in oil the vadai is super light and is not heavy on the palate at all.

We visited the Meenakshi Bhavan for their Special Rawa Dosai that is made with sooji or semolina, carrots, cashews, pepper, chilli, jeera and a bit of desi ghee. The dosai is super crispy and has a beautiful nutty texture to it. What is even better is that it is served with quite a few chutneys so one can take pick and choose between them. Finally we went to Sree Sabreesh for the Adai Avial. This two part dish is truly mouthwatering. The adai is a very healthy lentil dosai which is served with avial- a vegetable dish stewed with a variety of spices and coconut milk. For dessert we tried the Paal Pandiyaram, which is rice balls in sweet coconut milk.

Our journey came to an end with a super healthy, nutrient rich banana. Eating a banana after a heavy meal is a tradition here, so we obliged. Our special thanks to Praveena from Foodies Day Out, it was an absolute pleasure to be in the company of someone who loves and appreciates food as much as we do.
mess in madurai, madurai, madurai famous, hotels in madurai, madurai food, madurai food tour, food tour in madurai, madurai famous food, Idiyappam, Rice Neodles, Finger Millet, ragi puttu
prawns fry, prawns curry, prawns recipe, prawns masala, prawns masala fry, prawns recipe in tamil, village cooking, village food, shrimp recipes, prawns fry recipe

Like this video Share & Subscribe my channel

Subscribe to my channel to get latest updates:

Click Here to watch more video clips:

Click Here to Add Your Business

The post MADURAI Food Tour – Mama Chicken Biryani stall (low price Rs .60 only) -near mahal at Madurai appeared first on Madurai District - மதுரை மாவட்டம்.

Contact us to Add Your Business

South Indian Parotta Masters | Massive South Indian street food tour in MADURAI, INDIA

We're in Madurai the street food capital of Tamil Nadu, India! This city has a street food culture like no other and is often referred to as the city that never sleeps on account of it's thriving nighttime street food scene. We take you on a massive South Indian street food tour around Madurai from South Indian filter coffee and bun parotta to a traditional South Indian mess lunch and idiyappam smothered in a tomato chutney. We hope you enjoy the South Indian street food tour in Madurai, India. #southindianstreetfood #indianstreetfood #madurai #india

What we ate and where we ate it: 

1. South Indian filter coffee at Visalam Coffee House, 129, SH 72, Chinna Chokikulam, Tamil Nadu 625002. Open daily 6:00am to 1:15pm and 3:00pm to 8:00pm. 

2. South Indian meal with mutton kola, bone marrow omelette and bone roast at Amma Mess, 136, Alagar Kovil Main Rd, Mellur, Tallakulam, Tamil Nadu 625002. Open daily 12:30pm to 11:00pm. N.B Correction on price- the meal cost was 513 rupees not 583 rupees as stated on the screen.

3. Iddiyapam at Burma Idiyappa Kadai, Deputy Collector Colony, Madurai, Tamil Nadu 625001. Open daily 7:00am to 9:00am and 6:00am to 10:00pm.

4. Bun Parotta at Madurai Bun Parotta, Avin Signal, Managiri, KK Nagar, Tamil Nadu 625020. Open daily from around 5:00pm to 11:45pm (but get there before 9:00pm as the parotta sells out quick!)

***********************************************************************
* STUFF FOR YOU*

Get $59NZD ($40USD) off your first AirBnB stay through our link!

Prefer a hotel? Check out Booking.com via our link!

Love the music in our videos? You can access it too! Sign up to Artlist and get 2 months free with our link!

Looking for AFFORDABLE travel medical insurance? Sign up to SafetyWing using our link:

*****************************************************************************
* SUPPORT OUR WORK*

Support our channel via PAYPAL

Become a YouTube CHANNEL MEMBER
…

Support our channel via PATREON:

SUBSCRIBE for more food videos

*****************************************************************************
*OUR GEAR*

Love the way our videos look? If you want our gear:

Panasonic Lumix GH5:

Panasonic Lumix G7:

Rode VideoMic Pro Plus:

Rode Wireless Go:

Rode Video Micro:

The above links are affiliate links which mean we earn a small commission from each sale at no extra cost to you.

*****************************************************************************
* FOLLOW US*

FACEBOOK:

INSTAGRAM:

TWITTER:

OUR BLOG:

***********************************************************************

We’re Thomas and Sheena, food and travel fiends. We travel full time, hunting for the BEST local food in the world to showcase via our YouTube videos. Food is a window into a country's culture and one of the most exciting ways to get to know a place.

We're all about eating what and where the locals eat. You won't find food that's been created merely to be social media worthy on here- no rainbow bagels, gold leaf soft serves- just genuine, authentic food that tastes incredible.

From street food to mom and pop restaurants, we want to show you the best and most authentic food we find on our travels.

#streetfood #beststreetfood #food #chasingaplate

***********************************************************************

Click Here to Add Your Business

The post South Indian Parotta Masters of Madurai + Bone Marrow Omelet | South Indian street food tour INDIA appeared first on Madurai District - மதுரை மாவட்டம்.

Contact us to Add Your Business

Burma Idiyappam Kadai Madurai Rice Noodle ,Ragi Noodle 8 rupee only Best indian street food Street Food Tour Madurai

Bharma Idiyaappa Shop
E Veli St, Mahal Area, Madurai Main, Madurai, Tamil Nadu 625001
0452 233 8946

45 years oldest shop in madurai Burma Idiyappam Kadai.Shop location Opp to Madurai mission hospital, on the east veli road, near to St. Mary's primary school and Idiyappam is made from rice flour that is pressed into noodle form and is topped with coconut shavings and sugar.On an average, 50 kg of rice flour is used daily for making idiyappam. The shop runs from 6 a.m. to 10 a.m. and again from 5 p.m. to 11 p.m. But for Devika, there is no break. She works round-the-clock to make this business a roaring success. She has half a dozen boys working under her, all of whom have been with her for past 45 years. This perhaps reflects her compassion towards her employees.The steaming idiyappam, offered at a cost of Rs.8, is served to customers with coconut milk, sugar and shredded coconut.

Devika akka hard work and perseverance helped her in elevating from the pavement to a shop right in front of the hospital. She did not go for a change in venue and even today she enjoys a high percentage of idiyappam market share.

"Till a few years ago, we monopolized the idiyappam market. But now several people have entered the business after sensing big money. But my guarantee of quality keeps me going great despite competition," Devika akka shares with much confidence.

Besides being a successful woman entrepreneur, it is Devika akka dream to provide good education to her children.

for business enquiries Contact: mail2rprakasam@gmail.com

Food Review Contact: mail2rprakasam@gmail.com

Thanks for watching, and please feel free to leave a comment, suggestion.

Please make sure to subscribe.

it's the best way to keep my videos in your feed, and give me a thumbs up too if you liked this food video, thanks, I appreciate it! You could also share the video too if you liked it, that would be awesome.

Join Membership:

#streetfood #MADURAI #BurmaIdiyappamKadai

Click Here to Add Your Business

The post Burma Idiyappam Kadai Madurai | Rice Noodle,Ragi Noodle 8 rs only | Indian Street Food Tour Madurai appeared first on Madurai District - மதுரை மாவட்டம்.

Contact us to Add Your Business

South India is the one place where you get some of the tastiest and healthiest street food. Yes, healthy! Our trip to Madurai was truly enlightening and beautiful. After our trip to Jallikattu, where we experienced Pongal celebrations with the locals and got to taste some amazing food, we made our way to the city.

Beginning our journey in the Spice Bazaar along with our lovely host Praveena, we visited S V Sweets. Here, we tried a sweet dish called Adhivarasam which is made from a rice flour and jaggery, shaped like a doughnut and deep fried like one too. As very well put by our host, “it is shaped like doughnut, tastes even better.” This is an authentic Tamilian dessert and is sold only for Rs. 6. So if you’re in the mood for some desi style doughnuts, this is your best bet!

Our next stop was Gopu Iyengars Tiffin Centre. This place is a century old and is known best for its Vellai Appam. Located right next to the Meenakshi Temple, this 100 year gem serves its meal traditionally on Banana leaves, that are easily disposable as well as hygienic. The vellai appam is made with rice flour and urad dal and served with coconut chutney, sambhar and a super hot green chilli chutney. The food in Madurai in general is quite hot and pungent, and according to the locals the philosophy behind so much chilli in such hot weather is that ‘you have to eat the heat to beat the beat.’

When in South India, you just cannot ignore a good cup of filter coffee. We went to Visalam Coffee Bar for some delicious and strong filter coffee. This is the kind of coffee that will wake you up from any kind of stupor.

We next walked to a shop called Burma Idiyappam Shop, serving idiyappam from the same spot for 42 years. Idiyappam is made from rice flour that is pressed into noodle form and is topped with coconut shavings and sugar. The dish is super light and healthy, since there is zero oil in it and it is steamed. Later in the day we tried Keppai Puttu, which is basically ragi that is shaped like a cylindrical cake and steamed, then it is topped off with coconut shavings and jaggery. We also tried Keerai and Keppai Vadai. The Keerai Vadai is made with a special kind of herb known Mullumurungai, which is mixed with rice flour and the deep fried. The Keepai Vadai is made with ragi or finger millet, shallots, green chillies and curry leaves, and the deep fried as well. Despite being deep fried in oil the vadai is super light and is not heavy on the palate at all.

We visited the Meenakshi Bhavan for their Special Rawa Dosai that is made with sooji or semolina, carrots, cashews, pepper, chilli, jeera and a bit of desi ghee. The dosai is super crispy and has a beautiful nutty texture to it. What is even better is that it is served with quite a few chutneys so one can take pick and choose between them. Finally we went to Sree Sabreesh for the Adai Avial. This two part dish is truly mouthwatering. The adai is a very healthy lentil dosai which is served with avial- a vegetable dish stewed with a variety of spices and coconut milk. For dessert we tried the Paal Pandiyaram, which is rice balls in sweet coconut milk.

Our journey came to an end with a super healthy, nutrient rich banana. Eating a banana after a heavy meal is a tradition here, so we obliged. Our special thanks to Praveena from Foodies Day Out, it was an absolute pleasure to be in the company of someone who loves and appreciates food as much as we do.

#TamilNaduFoodTour #WalkwithDelhiFoodWalks

About the host – Anubhav Sapra :

Anubhav Sapra is an avid foodie! He is a Founder but proudly calls himself a Foodie-in-chief at Delhi Food Walks. He is also a street-food and Indian regional cuisine connoisseur and loves to write about street-food. To know more, visit www.anubhavsapra.com

Please subscribe to our YouTube channel to keep our Indian street food explorations video in your feed! Thank you for watching!

Facebook:
Twitter:
Instagram:
Website:

Design and filmed by Rahul Singh
Instagram –

Content by Sanyukta Nath
Instagram –

Special thanks to Praveen Mukunthan,
Partner- Foodies Day Out
Facebook:
Instagram:

Click Here to Add Your Business

The post MADURAI Food Tour – Idiyappam (Rice Noodle) – Ragi (Finger Millet) Puttu appeared first on Madurai District - மதுரை மாவட்டம்.