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காஞ்சீபுரம் இட்லி மெத்தென்று செய்யலாம் வாருங்கள் / Kanjeepuram Idli – soft and spongy

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# Idli # Kanjeevaram idli # Kovil Idli # Soft and spongy idli # steamed rice cake # Home style # mixie grinding # Simple , easy and tasty idli
Ingredients : Raw rice -1 cup , black gram dhal -1 cup , pepper , cumin seeds , dry ginger powder , salt , soaked Bengal gram dhal, curry leaves ,Asafoetida , ghee , oil

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  1. M S

    Hello Mam,I’m your big fan since 2005 or 2006(SORRY MAM,I FORGOT THE YEAR STARTED SEEING YOUR PROGRAM)..today only I found your video,immediately I subscribed Mam…Happy to be your subscriber mam….LOVE YOU😘

  2. London Kumar's Kitchen

    Very nice, Super taste! Thanks for sharing! I am a big fan of you! I got prize from you in Chennaiyil Tiruvaiyaru in Chennai for panner pakoda in 2015. It was very nice experience!

  3. Meena Srinivasan

    Mam, i need your famous recipe – 5 in 1 – long time back published in Mangayar malar, main dish mix vegetables – mix/ curry – you make 5 different dishes out of that. Bread toast, Chapathi roll, Veg Dosa/uthappam, Veg rice, veg curry all as 5 in 1 spl dish.Please make a video Mam.

  4. Meena Srinivasan

    Thank you Mallika Mam. Superb & healthy Kanchipuram idli. I was waiting for this recipe. Your method is simple & you explained very nicely with all tips. Chutney is very new & looks yummy. Surely i will try & make both. Thank you so much dear Mam. 👌👌🤝🤝👏👏👏😍😍😍🍽🥄🍴🍽🥄🍴

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